Increase the number of non-profit animal rescue group partners (RGPS) by 5% annually by June 30, 2021.

A collection of Community Vital Signs (CVS) and annual Community Health Status Assessment (CHSA) indicators.

A collection of tables transformed into usable indicators

A collection of tables transformed into usable indicators

Increase the percentage of food facilities in an elevated risk tier that demonstrates improvement in their safe food handling practices to 85% by June 30, 2021.

The Public Information Office will release 6 public facing videos per fiscal year by June 30, 2021.

Resident and stakeholder health and community priorities based on engagement surveys distributed by the Community Vital Signs Committee and the Department of Public Health. Each respondent provided seven (7) top health issues and five (5) top community priorities (within the Safety, Education, and Economy priority areas) that they wanted to see addressed.

Increase the number of neighborhoods/communities that have implemented at least one PSE strategy from five to eight by September 30, 2019.

Increase the number of sites that provide summer meals to individuals 18 years of age and younger throughout the county by 5% by August 31, 2019.

Engage at least 160 county residents to use nutrition and Policy, Systems and Environmental strategies to encourage community behavior change in preventing obesity by September 30, 2019